GROWERS' QUENCH

INGREDIENTS
  • 40ml London dry gin
  • 30ml Green apple cider
  • 10ml Lime juice
  • 1 Dash black walnut bitters
  • East Imperial Old World Tonic
GARNISH
  • Apple slices
  • Grapefruit zest, pith removed
METHOD

Add gin, cider, lime juice and a dash of walnut bitters to a chilled short tumbler. Fill with one large piece of ice and top with East Imperial Old World Tonic. Garnish with thin slices of green apple and a thin grapefruit zest.